FATHER'S DAY WEEKEND SPECIALS

Friday - Sunday

Soup

Caldo Verde $6

Appetizers

Scallops Wrapped in Bacon with Spicy Honey Mustard $14 

Grilled Shrimp and Chourico $12

Entrées

Bourbon Beef Tenderloin $28

An 8 oz. seared beef tenderloin, finished in a bourbon

and mushroom sauce, topped with goat cheese crumbles

Served with fingerling potatoes and vegetable

Haddock Supreme $26

Baked haddock and lobster meat, topped with cracker

crumbs and sherry cream sauce 

Served with rice and vegetable

Grilled Halibut $24

Grilled halibut topped with a tomato lime salsa

Served with rice and vegetable

Bacalhau Lagareio (Grilled Salt Cod) $22

Grilled salt cod, with or without bones, served in olive

oil and garlic with roasted fingerling potatoes, roasted

pepper salad and chickpea salad

Catch of the Week ~ Grilled Whole Bronzini $24

Grilled whole bronzini topped with parsley vinaigrette

Served with rice, vegetable and chickpea salad

Dessert

Almond Cream Cake $6

 

Ask your server for a recommended wine pairing

Take home your unfinished bottle of wine

 

 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Before placing your order, please inform your server if a person in your party has a food allergy.